GRAS Notice vs. Self-Affirmed GRAS: Which One to Choose?

GRAS Notice vs. Self-Affirmed Compliance Guide

If you’re exploring GRAS compliance for your product, you’ve likely come across two key pathways: GRAS Notice and Self-Affirmed GRAS. At first glance, they might seem similar, but the choice between them can significantly impact your business’s regulatory strategy. Understanding the differences is crucial to ensure your product meets FDA requirements while aligning with your […]

How to Get GRAS Status for an Enzyme

GRAS Status for an Enzyme

Learn how to secure GRAS status for an enzyme with this step-by-step guide. Ensure compliance, reduce delays, and build trust in your ingredients.

Navigating EFSA’s Transparency Rules for Novel Foods

Rules for Novel Foods

In the world of food innovation, novel foods offer exciting chances for companies to create new products. However, these opportunities come with the challenge of following strict rules for novel foods, especially in the European Union (EU), where clear regulations and product safety are very important. The European Food Safety Authority (EFSA) plays a central […]

7 Must-Know EFSA Novel Food Regulation Changes for 2025

Is your business ready for the updates to the EFSA Novel Food Regulation? If you’re planning to introduce novel food products to the European market in 2025, understanding these changes is crucial. The updated framework, effective February 1, 2025, will impact areas such as risk assessments, labeling, and sustainability requirements. Staying informed about these updates […]

What Are the Differences Between GRAS and NDIN?

Differences between GRAS and NDIN

For businesses in the food and dietary supplement industries, regulatory compliance with the U.S. Food and Drug Administration (FDA) is critical. Two key pathways to ensure the safety of ingredients are the GRAS (Generally Recognized As Safe) notification and the NDIN (New Dietary Ingredient Notification). While both serve to protect consumers, they differ in terms […]

5 Key Toxicological Studies for Fast GRAS Approval

GRAS Approval

Bringing a food ingredient or additive to the market comes with many challenges, but one critical hurdle is achieving GRAS Approval from the FDA. Without it, your product can’t hit the shelves, and consumer trust in its safety won’t be secured. So, how do you ensure your ingredient passes the necessary safety evaluations? Toxicological studies […]